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	<title>Comments on: Coriander Crusted Ahi Tuna with Cucumber Slaw and Wasabi Vinaigrette</title>
	<atom:link href="http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/</link>
	<description>Cook. Eat. Travel. Grow.</description>
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		<title>By: Coriander Crusted Ahi Tuna with Cucumber Slaw and Wasabi Vinaigrette &#124; Feed The Sink</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-1718</link>
		<dc:creator>Coriander Crusted Ahi Tuna with Cucumber Slaw and Wasabi Vinaigrette &#124; Feed The Sink</dc:creator>
		<pubDate>Sun, 16 May 2010 15:07:55 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-1718</guid>
		<description>[...] Recipe from http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaig...    Related posts:Cucumber Mango [...]</description>
		<content:encoded><![CDATA[<p>[...] Recipe from <a href="http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaig.." rel="nofollow">http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaig..</a>.    Related posts:Cucumber Mango [...]</p>
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		<title>By: Paper Chef #42: Vietnam Edition &#171; formerchef</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-153</link>
		<dc:creator>Paper Chef #42: Vietnam Edition &#171; formerchef</dc:creator>
		<pubDate>Wed, 01 Jul 2009 14:26:35 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-153</guid>
		<description>[...] are some of my recipes which use nam pla to give you an idea: http://formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrett...  [...]</description>
		<content:encoded><![CDATA[<p>[...] are some of my recipes which use nam pla to give you an idea: <a href="http://formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrett... " rel="nofollow">http://formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrett&#8230; </a> [...]</p>
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		<title>By: Marc @ NoRecipes</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-152</link>
		<dc:creator>Marc @ NoRecipes</dc:creator>
		<pubDate>Tue, 30 Jun 2009 00:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-152</guid>
		<description>Looks great! I managed to secure some fresh wasabi and have been having lots of fun with it in the past week.</description>
		<content:encoded><![CDATA[<p>Looks great! I managed to secure some fresh wasabi and have been having lots of fun with it in the past week.</p>
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		<title>By: Josh, Great Chefs</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-151</link>
		<dc:creator>Josh, Great Chefs</dc:creator>
		<pubDate>Sat, 20 Jun 2009 19:43:38 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-151</guid>
		<description>Do you have to make it look so good?  I&#039;ve no access to such high grade fish, so now I have to improvise.</description>
		<content:encoded><![CDATA[<p>Do you have to make it look so good?  I&#8217;ve no access to such high grade fish, so now I have to improvise.</p>
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		<title>By: Cookie</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-150</link>
		<dc:creator>Cookie</dc:creator>
		<pubDate>Fri, 19 Jun 2009 23:23:01 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-150</guid>
		<description>Wow, this looks amazing!  I&#039;ve been trying to find a Wasabi Vinaigrette recipe ever since we had it on some steak in LA.  It&#039;s definitely a match made in heaven with the Ahi!  The colors of your slaw is so bright and beautiful too!  What a wonderful dish!</description>
		<content:encoded><![CDATA[<p>Wow, this looks amazing!  I&#8217;ve been trying to find a Wasabi Vinaigrette recipe ever since we had it on some steak in LA.  It&#8217;s definitely a match made in heaven with the Ahi!  The colors of your slaw is so bright and beautiful too!  What a wonderful dish!</p>
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		<title>By: foodwoolf</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-149</link>
		<dc:creator>foodwoolf</dc:creator>
		<pubDate>Fri, 19 Jun 2009 20:14:21 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-149</guid>
		<description>Great site and wonderful insights! I think it&#039;s true, one of the benefits of working in restaurants IS having access to such great ingredients and learning how they can change the way you eat and cook. Great resources here. Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>Great site and wonderful insights! I think it&#8217;s true, one of the benefits of working in restaurants IS having access to such great ingredients and learning how they can change the way you eat and cook. Great resources here. Thanks for sharing!</p>
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		<title>By: Carla</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-148</link>
		<dc:creator>Carla</dc:creator>
		<pubDate>Fri, 19 Jun 2009 17:33:32 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-148</guid>
		<description>I think I&#039;ve died and gone to foodie heaven.  BEAUTIFUL DINNER!</description>
		<content:encoded><![CDATA[<p>I think I&#8217;ve died and gone to foodie heaven.  BEAUTIFUL DINNER!</p>
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		<title>By: Bob</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-147</link>
		<dc:creator>Bob</dc:creator>
		<pubDate>Tue, 16 Jun 2009 16:04:23 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-147</guid>
		<description>Beautiful picture.</description>
		<content:encoded><![CDATA[<p>Beautiful picture.</p>
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		<title>By: Heather in SF</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-146</link>
		<dc:creator>Heather in SF</dc:creator>
		<pubDate>Tue, 16 Jun 2009 15:06:37 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-146</guid>
		<description>Oh yum, your dish looks so good! Now I&#039;m craving ahi again, must head over to Japantown and see what like good.  What a great idea to use coriander, such an underutilized spice.</description>
		<content:encoded><![CDATA[<p>Oh yum, your dish looks so good! Now I&#8217;m craving ahi again, must head over to Japantown and see what like good.  What a great idea to use coriander, such an underutilized spice.</p>
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		<title>By: Maria</title>
		<link>http://www.formerchef.com/2009/06/15/coriander-crusted-ahi-tuna-with-cucumber-slaw-and-wasabi-vinaigrette/#comment-145</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Tue, 16 Jun 2009 13:48:08 +0000</pubDate>
		<guid isPermaLink="false">http://formerchef.com/?p=604#comment-145</guid>
		<description>The tuna is gorgeous! We love ahi but rarely buy it because of the price. Glad you have a connection:) I love the slaw with it too. Everything looks perfect!</description>
		<content:encoded><![CDATA[<p>The tuna is gorgeous! We love ahi but rarely buy it because of the price. Glad you have a connection:) I love the slaw with it too. Everything looks perfect!</p>
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