Comments on: Food in Hanoi Vietnam- Day 3 http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/ Cook. Eat. Travel. Grow. Tue, 07 Sep 2010 02:14:18 +0000 hourly 1 http://wordpress.org/?v=3.0 By: Duc http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-198 Duc Wed, 29 Jul 2009 08:29:21 +0000 http://formerchef.com/?p=721#comment-198 In a pinch, you could use a non-stick pan to make banh cuon with ready made rice flour mixture. In a pinch, you could use a non-stick pan to make banh cuon with ready made rice flour mixture.

]]> By: Duc http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-197 Duc Wed, 29 Jul 2009 08:26:47 +0000 http://formerchef.com/?p=721#comment-197 Bun bo is a southern dish (clue: bean sprout,) the restaurant name means "southern bun bo".That bowl does not look hot enough, in fact missing many ingredients. It's like eating Mexican at Taco Bell, you can try it out again when you get to Saigon! Bun bo is a southern dish (clue: bean sprout,) the restaurant name means “southern bun bo”.That bowl does not look hot enough, in fact missing many ingredients. It’s like eating Mexican at Taco Bell, you can try it out again when you get to Saigon!

]]> By: Tiffany http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-196 Tiffany Wed, 15 Jul 2009 18:32:06 +0000 http://formerchef.com/?p=721#comment-196 Lucky! Lucky!

]]> By: formerchef http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-195 formerchef Tue, 14 Jul 2009 00:38:40 +0000 http://formerchef.com/?p=721#comment-195 Yes, you could replace the banh coun with rice paper wappers but then it would be another dish! ;-) You'll see that one in the next post, from Hue! Yes, you could replace the banh coun with rice paper wappers but then it would be another dish! ;-) You’ll see that one in the next post, from Hue!

]]> By: formerchef http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-194 formerchef Tue, 14 Jul 2009 00:36:30 +0000 http://formerchef.com/?p=721#comment-194 No, not buying any food to take home. I can find almost anything I'd want in LA, and anything I can't, they probably wouldn't let me bring in anyway! No, not buying any food to take home. I can find almost anything I’d want in LA, and anything I can’t, they probably wouldn’t let me bring in anyway!

]]> By: Tiffany http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-193 Tiffany Mon, 13 Jul 2009 22:18:44 +0000 http://formerchef.com/?p=721#comment-193 Thanks. I'll direct my husband to your blog when he asks why I'm pouting into my chicken salad tonight. :P Seriously this sounds like so much fun! Are you picking up lots of ingredients for recreations back home? Thanks. I’ll direct my husband to your blog when he asks why I’m pouting into my chicken salad tonight. :P
Seriously this sounds like so much fun! Are you picking up lots of ingredients for recreations back home?

]]> By: Vivian http://www.formerchef.com/2009/07/13/food-in-hanoi-vietnam-day-3/#comment-192 Vivian Mon, 13 Jul 2009 18:26:28 +0000 http://formerchef.com/?p=721#comment-192 Wonderful post! You really brought the market to life with your photography. Everything is so vibrant and beautiful. The banh cuon looks interesting and delicious. I wonder if it can be accomplished with fresh spring roll wrappers. Never have been tempted to try viet beer, although I love their coffee :) Enjoy the rest of your journey! Vivian Wonderful post! You really brought the market to life with your photography. Everything is so vibrant and beautiful.

The banh cuon looks interesting and delicious. I wonder if it can be accomplished with fresh spring roll wrappers. Never have been tempted to try viet beer, although I love their coffee :)

Enjoy the rest of your journey!

Vivian

]]>