Comments on: Fleur de Sel Praline http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/ Cook. Eat. Travel. Grow. Fri, 30 Jul 2010 22:20:27 +0000 hourly 1 http://wordpress.org/?v=3.0 By: Tiffany http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-1081 Tiffany Sat, 20 Mar 2010 14:38:01 +0000 http://formerchef.com/?p=1359#comment-1081 I love mine, too!! Now I'm just having to keep myself from buying more. I didn't know they had the round ones. I do do a lot of baking so I'll have to keep an eye out for those. :) I love mine, too!! Now I’m just having to keep myself from buying more. I didn’t know they had the round ones. I do do a lot of baking so I’ll have to keep an eye out for those. :)

]]> By: Adelina http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-566 Adelina Mon, 07 Dec 2009 23:04:25 +0000 http://formerchef.com/?p=1359#comment-566 This is beautiful! Now it is time for me to use that Fleur de Sel I had bought some months ago! Love your site and your creativity!!! Thanks for sharing and for posting! This is beautiful! Now it is time for me to use that Fleur de Sel I had bought some months ago! Love your site and your creativity!!!

Thanks for sharing and for posting!

]]> By: Adelina http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-570 Adelina Mon, 07 Dec 2009 23:04:25 +0000 http://formerchef.com/?p=1359#comment-570 This is beautiful! Now it is time for me to use that Fleur de Sel I had bought some months ago! Love your site and your creativity!!! Thanks for sharing and for posting! This is beautiful! Now it is time for me to use that Fleur de Sel I had bought some months ago! Love your site and your creativity!!!

Thanks for sharing and for posting!

]]> By: Chocolate Cake with Salted Caramel and Fleur de Sel Praline « formerchef http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-565 Chocolate Cake with Salted Caramel and Fleur de Sel Praline « formerchef Mon, 07 Dec 2009 15:41:01 +0000 http://formerchef.com/?p=1359#comment-565 [...] found here, but I made some changes to the recipe (see notes at bottom) and added my own touch, the Fleur de Sel Praline for the garnish and inside the [...] [...] found here, but I made some changes to the recipe (see notes at bottom) and added my own touch, the Fleur de Sel Praline for the garnish and inside the [...]

]]> By: Chocolate Cake with Salted Caramel and Fleur de Sel Praline « formerchef http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-569 Chocolate Cake with Salted Caramel and Fleur de Sel Praline « formerchef Mon, 07 Dec 2009 15:41:01 +0000 http://formerchef.com/?p=1359#comment-569 [...] found here, but I made some changes to the recipe (see notes at bottom) and added my own touch, the Fleur de Sel Praline for the garnish and inside the [...] [...] found here, but I made some changes to the recipe (see notes at bottom) and added my own touch, the Fleur de Sel Praline for the garnish and inside the [...]

]]> By: Twitted by thequeenoftarts http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-563 Twitted by thequeenoftarts Mon, 07 Dec 2009 00:43:03 +0000 http://formerchef.com/?p=1359#comment-563 [...] This post was Twitted by thequeenoftarts [...] [...] This post was Twitted by thequeenoftarts [...]

]]> By: Twitted by thequeenoftarts http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-568 Twitted by thequeenoftarts Mon, 07 Dec 2009 00:43:03 +0000 http://formerchef.com/?p=1359#comment-568 [...] This post was Twitted by thequeenoftarts [...] [...] This post was Twitted by thequeenoftarts [...]

]]> By: formerchef http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-562 formerchef Thu, 03 Dec 2009 19:01:53 +0000 http://formerchef.com/?p=1359#comment-562 Yes, absolutely. I bought my first one from Amazon (it's listed in my Amazon store) and then I bought 2nd for myself when I was buying one as a gift for someone. I LOVE them. I bake bread on them too. But this application was one of the best uses for it so far. Parchment paper has its uses too (to line a cake pan for example). But if you do a lot of baking, I think you can find circular mats which go in the pans as well. Yes, absolutely. I bought my first one from Amazon (it’s listed in my Amazon store) and then I bought 2nd for myself when I was buying one as a gift for someone. I LOVE them. I bake bread on them too. But this application was one of the best uses for it so far.
Parchment paper has its uses too (to line a cake pan for example). But if you do a lot of baking, I think you can find circular mats which go in the pans as well.

]]> By: formerchef http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-567 formerchef Thu, 03 Dec 2009 19:01:53 +0000 http://formerchef.com/?p=1359#comment-567 Yes, absolutely. I bought my first one from Amazon (it's listed in my Amazon store) and then I bought 2nd for myself when I was buying one as a gift for someone. I LOVE them. I bake bread on them too. But this application was one of the best uses for it so far. Parchment paper has its uses too (to line a cake pan for example). But if you do a lot of baking, I think you can find circular mats which go in the pans as well. Yes, absolutely. I bought my first one from Amazon (it’s listed in my Amazon store) and then I bought 2nd for myself when I was buying one as a gift for someone. I LOVE them. I bake bread on them too. But this application was one of the best uses for it so far.
Parchment paper has its uses too (to line a cake pan for example). But if you do a lot of baking, I think you can find circular mats which go in the pans as well.

]]> By: Tiffany http://www.formerchef.com/2009/11/29/how-to-make-fleur-de-sel-praline/#comment-560 Tiffany Thu, 03 Dec 2009 18:54:28 +0000 http://formerchef.com/?p=1359#comment-560 Thank god you use that silicone mat. I've been passing it by in Sur La Table for months not sure if I should pick it up because it's pricier than grabbing a sheet of parchment paper, but I bake so many cookies, that the green part of me dies a little to go through so much parchment paper. So here is my question!!! Is it worth the price? (about $15) Thank god you use that silicone mat. I’ve been passing it by in Sur La Table for months not sure if I should pick it up because it’s pricier than grabbing a sheet of parchment paper, but I bake so many cookies, that the green part of me dies a little to go through so much parchment paper.
So here is my question!!! Is it worth the price? (about $15)

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