November 2010

Apple and Cranberry Crisp

November 24, 2010
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This post will be short and sweet because I know we all (at least here in the US) are getting ready for the biggest foodie holiday of the year, Thanksgiving. I simply wanted to illustrate that substitution can be the backbone of any good cook’s repertoire. When you find a good basic recipe, you can switch out ingredients and easily create something new to […]

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Spinach Salad with Persimmons, Roasted Beets, Goat Cheese and a Toasted Hazelnut Vinaigrette

November 22, 2010
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Every year we try to change it up somewhat when it comes to Thanksgiving dinner. But there are so many “traditional” dishes that we have to make (turkey, stuffing, mashed potatoes…) that the options for change really only come within the green-vegetable-side-dish category. This year I thought a salad might be a nice, lighter choice […]

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Pig Candy (Bacon Peanut Brittle) and the Good Meat Book

November 15, 2010
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It seems like everywhere you look in the last couple of years bacon is a key ingredient in everything from savory to sweet, from casseroles to cupcakes, so I guess putting it in candy makes sense in some weird way.  I’m not late to the party here, I’ve simply been trying to avoid the bacon frenzy and not buy into […]

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San Francisco Dining 2010

November 13, 2010
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In early September my husband and I took a quick three day trip up to San Francisco to celebrate our wedding anniversary. When discussing what we wanted to do for the big event, we decided that rather than have a party, we just wanted to go to San Francisco to eat. We took a similar […]

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Persimmon Cranberry Bread

November 9, 2010
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Sometimes chefs (and former chefs) make mistakes. Sometimes we don’t bother to read the recipe, so confident we are in our kitchen skills. And sometimes that confidence comes back and bites us in the ass. I’ve made this Persimmon bread for what feels like forever. As long as I’ve lived in my house, I’ve had a tree which bears […]

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Final Update for Summer Garden 2010 & Giveaway Winner

November 6, 2010
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In Southern California our gardening season begins early and contrary to popular thought, ends early too, or at least it did for me. Despite my best efforts at staggering the planting, most of my garden was finished by early September when others were in the full flush of their tomato days. Many of you have been […]

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