June 2011

Grilled Asparagus and Spring Onions with Dijon Vinaigrette

June 28, 2011
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Sometimes the best meals are those which are uncomplicated; those which allow you to share a glass of wine and chat with your guests while cooking at the same time. This dish is one which will enable you to do just that. You can even prepare it before your guests arrive, because it’s just as good at room temperature as it […]

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Introducing Mount Royal Farms

June 25, 2011
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Dear Readers, I have been unfaithful. I won’t even try to make an excuse for my infidelity because I’m hoping when you see what I’ve been doing, you’ll understand and be willing to share your affections. If you follow me on Twitter you might have seen the tell-tale signs of my latest passion; the murmurs of new love, the […]

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Beet, Fennel and Arugula Salad

June 20, 2011
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Last week we had a friend visiting Los Angeles on her way back home to where she lives in Cambodia. Living in a developing country can be challenging on many levels, not least among them the quest to find familiar and well loved foods. While it’s often preferable, and easier, to eat local food, sometimes after months of noodles, rice, and curry, […]

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Roasted Halibut with Radicchio-Pancetta Sauce, Peas and Artichokes from “Good Fish”

June 13, 2011
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Cooking seafood is one of those things which many people find intimidating. I can understand why; most fresh fish and shellfish need to be cooked quickly, yet with care not to overcook. In addition, many people don’t have a lot of experience eating seafood beyond fish and chips and shrimp cocktail and swear they don’t enjoy fish (most […]

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