March 9, 2010
One of the things I really missed when eating gluten-free for 3 weeks was freshly baked bread. I’m used to baking my own bread a few times a week using the Artisan Bread in Five Minutes a Day (ABin5) method so of course one of the first things I did when done with the cleanse diet was [...]
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June 22, 2009
Click here for Printable Recipe
One night, I posted on Twitter;
“Dinner: Homemade bread, toasted, with butter and a Paso Robles Zinfandel. Yep that’s it. Nothin’ wrong with that is there?”
A friend of mine quickly replied that it sounded good to her, and I suggested I show her and some other friends how easy it is to [...]
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