Cardamom

Cardamom Spiced Persimmon Ice Cream

November 3, 2011
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We have an ongoing battle surrounding our persimmon tree with the squirrels in our neighborhood.

It’s actually pretty simple; they eat the persimmons, sometimes tossing them aside after only a few bites, and we shake our fists at them, yell, and sometimes cry. It’s quite sad, but only for us. I think the squirrels are fairly happy with the deal.

To add insult to injury, it seems that our persimmon tree only bears a substantial amount of fruit every other year. In the bountiful years it’s not uncommon for us to get buckets of fruit, 50-75 pounds of it, so much that we are giving it away and don’t notice the squirrel consumption. In the “off” years, we get nary a persimmon with the squirrels eating any and all of the meager amount of fruit on the tree. This is one of those years where the humans did not get …

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