The tagline for this site is “Cook. Eat. Travel. Grow.” I’ve been a little remiss in keeping up with the “Travel” part, so I thought it’s time to include some of my favorite food experiences from a trip to Japan over the next few weeks. In October I’m headed back to Rome, Naples and Paestum (the home of buffalo mozzarella!) so I’ll also be writing about all the wonderful Italian food we eat and markets we visit.
Don’t worry, there are plenty of new recipes coming as well.
In April, my husband and I spent eight days in Tokyo and Kyoto about 6 weeks after the devastating tsunami and earthquake of March 11, 2011. We had an amazing time and found the people to be so welcoming.
Oh, and the food! I was thrilled with the incredible diversity of deliciousness there. We hardly had a bad meal and ate something different and new …











