Main Course
Quinoa Salad with Shrimp, Asparagus, Fresh Corn and Herb Lime Vinaigrette
We were ahead of our time. Flashback 1993: big hair, dark red lipstick and restaurant baseball cap on backwards. Clogs and Chef’s Wear baggy pants with wild prints on them (come on, if you worked in a restaurant in the…
Moroccan Garbanzo Bean Stew
Recipe for a spicy Moroccan-inspired stew with garbanzo beans, zucchini, and tomatoes. Instructions on how to grind fresh cardamom included.
How to Make Fresh Pork Sausage
How to make pork sausage from scratch. Includes a recipe for Garlic and Fennel Seed Sausage and step by step photos.
Salad Lyonnaise with Crispy Poached Egg
Salad Lyonnaise with a crispy poached egg
Cooking Your Own Fast Food; Pizza with Fresh Sausage, Mushrooms and Olives
How to make homemade pizza; cooking your own "fast food" at home.
Roasted Potato and Leek Soup
While it may technically be spring, I'm well aware that many parts of the country are still buried under snow or at least suffering with chilly temperatures. This recipe for Roasted Potato and Leek Soup should help banish any chill…
Tofu Tacos (a la Kogi BBQ)
How to make Tofu Tacos like to Kogi BBQ Truck.
French Green Lentil and Spinach Soup with Cilantro Yogurt
French Green Lentil and Spinach Soup with Cilantro Yogurt
