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  • Cambodian Eggplant with Pork
    Main Course,  Recipes,  Travel

    Cambodian Roasted Eggplant and Pork

    Cambodian Roasted Eggplant with Pork Recipe

  • Main Course,  Recipes,  Salad

    Quinoa Salad with Shrimp, Asparagus, Fresh Corn and Herb Lime Vinaigrette

    We were ahead of our time. Flashback 1993: big hair, dark red lipstick and restaurant baseball cap on backwards. Clogs and Chef’s Wear baggy pants with wild prints on them (come on, if you worked in a restaurant in the…

  • Tofu Tacos
    Main Course,  Recipes

    Tofu Tacos (a la Kogi BBQ)

    How to make Tofu Tacos like to Kogi BBQ Truck.

  • Mushroom and Asparagus Risotto
    Recipes

    Mushroom and Asparagus Risotto

    A creamy, yet vegan, version of the classic risotto.

  • Black Bean Soup with Avocado
    Main Course,  Recipes

    Black Bean Soup with Avocado Salsa

    An easy, vegan-friendly, black bean soup with avocado salsa.

  • How to/ Basics,  Main Course,  Recipes

    Butternut Squash Soup with Pancetta and Pomegranate

      I was in my favorite market last week in the middle of a produce buying frenzy (I hadn’t cooked for a while) when I had a flashback to college which froze me in my tracks. No, not that kind…

  • Grilled Eggplant Parmesan
    How to/ Basics,  Main Course,  Recipes

    Grilled Eggplant and Zucchini Parmesan

    A healthier version of the traditional eggplant parmesan

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Top Posts & Pages

  • How to Brine and Roast a Chicken
    How to Brine and Roast a Chicken
  • Sour Milk Coffee Cake
    Sour Milk Coffee Cake
  • Cardamom Spiced Persimmon Ice Cream
    Cardamom Spiced Persimmon Ice Cream
  • How To Make Veal Stock
    How To Make Veal Stock
  • Ahi Tuna Crudo with Sweet Soy, Wasabi and Cucumber
    Ahi Tuna Crudo with Sweet Soy, Wasabi and Cucumber
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  • Korean Barbecue Style Meatballs
    Flavorful, savory, and slightly spicy Korean barbecue style meatballs.

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