Beet, Fennel and Arugula Salad
Last week we had a friend visiting Los Angeles on her way back home to where she lives in Cambodia. Living in a developing country can be challenging on many levels, not least among them the quest to find familiar and well…
Winter Quinoa Salad with Mixed Beans and Tahini-Chili Dressing
Winter Quinoa Salad with Mixed Beans and Tahini-Chili Dressing
Midsummer’s Garden Vegetable Ratatouille
Ratatouille Recipe; a fresh and tasty way to use up the midsummer garden surplus of zucchini, eggplant, tomatoes and peppers.
Moroccan Garbanzo Bean Stew
Recipe for a spicy Moroccan-inspired stew with garbanzo beans, zucchini, and tomatoes. Instructions on how to grind fresh cardamom included.
Grilled Asparagus with Blood Orange Vinaigrette
Perfect for Spring, Grilled Asparagus with Blood Orange Vinaigrette
Roasted Potato and Leek Soup
While it may technically be spring, I'm well aware that many parts of the country are still buried under snow or at least suffering with chilly temperatures. This recipe for Roasted Potato and Leek Soup should help banish any chill…
21 Day Cleanse Diet Wrap Up
Many of you have been following along with the 21 Day Cleanse Diet I’ve been doing. You’ve seen the vegan recipes. You’ve heard the highs and lows, the trials and tribulations. Now here’s the recap. I did it! Three whole…
Tofu Tacos (a la Kogi BBQ)
How to make Tofu Tacos like to Kogi BBQ Truck.
Cook. Eat. Travel. Grow.
