So Cal Sour, a Bourbon Cocktail
The So Cal Sour; a bourbon cocktail with orange and fresh rosemary
- 2 fl oz bourbon
- .5 fl oz lemon juice
- 1 fl oz orange syrup see notes at bottom of post
- Rosemary sprigs
- Orange peel
Pinch off a few leaves of rosemary off the sprig (5-7 pieces) and put them in the bottom of a cocktail shaker. Add the lemon juice, and orange syrup and crush the leaves briefly with a muddler. Add the bourbon.
Fill the cocktail shaker with ice about half full. Shake vigorously for about 10 seconds to chill the drink.
Pour into an Old Fashioned glass with a large cube of ice. Garnish with a sprig of rosemary and a curl of orange peel.