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  • Soft Shell Crab Picatta
    How to/ Basics,  Main Course,  Recipes

    Soft Shell Crab Piccata Plus How To Clean Soft Shell Crabs

    A recipe for Soft Shell Crab Piccata Plus Instructions on How To Clean Soft Shell Crabs

  • Crab Cakes with Remoulade
    Appetizers,  Main Course,  Recipes,  Sauces

    Crab Cakes with Spicy Yogurt Remoulade

    How to Make Crab Cakes with recipes for Spicy Yogurt Remoulade and Classic Remoulade

  • Marinated-Dungeness
    Appetizers,  Recipes

    Marinated and Chilled, Cracked Dungeness Crab Legs

    Marinated and Chilled, Cracked Dungeness Crab Legs

  • How to Clean Dungeness Crab
    How to/ Basics,  Recipes

    How To Cook and Clean A Dungeness Crab

    How To Cook and Clean A Dungeness Crab

  • Dungeness Crab Primer
    How to/ Basics,  Recipes

    Crabs 101-A Quick Primer on All Things Crab

    Crabs 101-A Quick Primer on All Things Crab from FormerChef.com

  • Stone Crab Claws with Mustard Sauce
    How to/ Basics,  Main Course,  Recipes,  Sauces

    Stone Crab Claws with Mustard Sauce

    Stone Crab Claws with Mustard Sauce

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    Kick-Ass Homemade Bloody Mary Mix
  • Ahi Tuna Crudo with Sweet Soy, Wasabi and Cucumber
    Ahi Tuna Crudo with Sweet Soy, Wasabi and Cucumber
  • How to Make Fresh Tomato Soup
    How to Make Fresh Tomato Soup
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  • Korean Barbecue Style Meatballs
    Flavorful, savory, and slightly spicy Korean barbecue style meatballs.

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Cutting 27 lbs of wild salmon in 45 seconds! #wild Cutting 27 lbs of wild salmon in 45 seconds! #wildsalmon #formerchef
When in Orkney, one must drink the local @highland When in Orkney, one must drink the local @highlandparkofficial whisky. We tried 3 in the Highland Park bar in the @kirkwallhotelorkney . Our favorite was the 18 year Viking Pride. Swipe to see more. #Orkney #whisky #Scotland #scotchwhisky #kirkwall
1. First pickles of the summer and 2. today's gard 1. First pickles of the summer and 2. today's garden haul. Want the pickle recipe? Go to the blog and search "refrigerator pickles." #gardening #pickles #vegetables
Fresh grilled zucchini, tomatoes, and basil from m Fresh grilled zucchini, tomatoes, and basil from my garden. I made two of these today for two different potluck parties. #gardening #vegetables
Friday night cocktail. We're calling it a "Golden Friday night cocktail. We're calling it a "Golden State" (basically, it's a bourbon passionfruit sour). . 2 oz bourbon .75 oz @chinola Passion fruit liquor .75 oz fresh lemon juice Shake in an @elevatedcraft shaker and pour over a large ice cube.
Saturday night cocktail, the Blackberry Towncar. Saturday night cocktail, the Blackberry Towncar. 1.75 oz Bombay Sappire Gin .5 oz Triple Sec .5 oz homemade blackberry syrup .75 oz lemon juice 1 dash spicy bitters Shake with ice until cold in an @elevatedcraft shaker. #cocktailsofinstagram ##cocktails #ilovela #gin
It was fun to meet up with @katieparla at her book It was fun to meet up with @katieparla at her book signing at @capriclubla tonight! We even tried some of the items made just from her new book. Delish! I bought one of her older books, but make sure to check out the new one on the food of the Italian Islands, too! #eaglerock #italianfood #cookbook #ilovela #cocktails
Checked out the newly reimagined Capri Club tonigh Checked out the newly reimagined Capri Club tonight. The menu is filled with Italian nibbles and cocktails. I tried the Negroni and the Coppola (bourbon plus 2 different Amaro). The bar was packed- go early to get a seat. This is not the spaghetti and meatballs place it was 20 years ago. . #cocktails #cocktailbar #Negroni #Amaro
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