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  • Gardening
  • Main Course,  Recipes,  Salad

    Quinoa Salad with Shrimp, Asparagus, Fresh Corn and Herb Lime Vinaigrette

    We were ahead of our time. Flashback 1993: big hair, dark red lipstick and restaurant baseball cap on backwards. Clogs and Chef’s Wear baggy pants with wild prints on them (come on, if you worked in a restaurant in the…

  • How to make Gyoza
    Recipes,  Reviews

    Japanese Pork and Shrimp Pot Stickers (Gyoza)

    How to make Japanese Pork and Shrimp Pot Stickers

  • Appetizers,  Recipes

    Red Curry Shrimp Skewers

    December 1st is World Aids Day. Every year, I get out my red ribbon pin, and put it on in acknowledgment and remembrance. But in reality, I remember every single day. I have watched people I love die slowly from this horrible…

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  • Alecia B Underhill on Sour Milk Coffee Cake
  • Lady Anne on Sour Milk Coffee Cake
  • formerchef on Scarola alla Napoletana; Escarole and Spinach with Olives, Capers, Anchovy and Preserved Lemon
  • William Stewart on Scarola alla Napoletana; Escarole and Spinach with Olives, Capers, Anchovy and Preserved Lemon
  • How to Bake 5 Easy Sour Milk Recipes Dessert Fast on Sour Milk Coffee Cake

Top Posts & Pages

  • Sour Milk Coffee Cake
    Sour Milk Coffee Cake
  • Oysters Part 3- Sauces and Garnishes
    Oysters Part 3- Sauces and Garnishes
  • Homemade Ginger Syrup and the SodaStream Soda Maker
    Homemade Ginger Syrup and the SodaStream Soda Maker
  • How to Brine and Roast a Chicken
    How to Brine and Roast a Chicken
  • Step by Step; How to Make Beurre Blanc Sauce
    Step by Step; How to Make Beurre Blanc Sauce
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  • Korean Barbecue Style Meatballs
    Flavorful, savory, and slightly spicy Korean barbecue style meatballs.

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